What is Chin Chin?

Why is it called chinchin by the way?🤔

What does it mean to chin? And why a double chin?🤷🏼‍♀️

It's from your hand to your mouth/chin. So you grind the snack with your chin. 😜😜🌸

Chin chin in China means Cheers!

Ingredients:

• Flour

• Cinnamon Powder

• milk

• Nutmeg.

• butter

• Egg

• Sugar

• Baking Powder

The Making

• Put Flour, Sugar, Salt, Nutmeg, Cinnamon and Baking Powder in a bowl.

• Mix it together

• Add butter and rub it in

•  Add Your egg and milk. 

• Mix it until a firm smooth dough is formed.

• Roll out the dough on a flat surface.

• Cut into your desired shape

• Fry until it's golden and crunchy

Why bother using Cinnamon Powder? It smoothens it and makes it look fresh, professional and reliable. 

Note that I didn't put water. Don't add water. Stop adding water. Your milk has the required liquid. Likewise your egg. 

Also, I didn't put the quantity. Yeah, I didn't. 😊. 

Announcement!

- To get a firmer and crisper result, do not put eggs.
- To get a crispy outside and soft inside, just put a small amount of baking powder.
- For a brioche like result, add more eggs and less milk.
- And finally to get a chin chin that is less sweet, just add more salt and less sugar

Oya go and eat your chinchin oh.